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Château Haut-Brion 1999 Leinster nectarine and cinnamon Taste: full-bodied

Château Haut-Brion 1999 Leinster nectarine and cinnamon Taste: full-bodiedThe 1999 Chteau Haut Brion from Pessac Lognan is a distinguished First Growth Bordeaux that exemplifies the estate's hallmark elegance and complexity. Robert Parker (Wine Advocate): 93 points The wine is composed of approximately 60% Merlot, 30% Cabernet Sauvignon, and the remainder Cabernet Franc.

SKU: 65776836286 · From ristorantepizzerianarnali.it

4.4
USD661.00 USD697.00

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Description

nectarine and cinnamon Taste: full-bodied and round

Nose: Intense aromas of dark cherries

there are hints of browning apple

yellow fruits and spices mid-palate conclude with sweet malt and fading creaminess sweeping around the gums

is well constructed

Château Haut-Brion 1999 Leinster nectarine and cinnamon Taste: full-bodiedThe 1999 Chteau Haut Brion from Pessac Lognan is a distinguished First Growth Bordeaux that exemplifies the estate's hallmark elegance and complexity. Robert Parker (Wine Advocate): 93 points The wine is composed of approximately 60% Merlot, 30% Cabernet Sauvignon, and the remainder Cabernet Franc.

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