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(2015) demonstrated a reduction in levels of long-chain monoenoic fatty acids, including 20:1 and 22:1, in European sea bass that were fed MOS, as these acids are predominantly metabolized via -oxidation

Antioxidants act by preventing this harmful effect, which may help to reduce neuroinflammation

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Molecular analyses reveal distinct evolutionary trajectories for NAD- and NADP-GDHs across fungal taxa, with GDH-mediated transitions linked to morphogenetic processes such as the yeast-to-hypha (Y-H) switch, highlighting GDHs as promising antifungal drug targets

doi: 10.1080/13880209.2022.2147549, PMID: [DOI] [PMC free article] [PubMed] [Google Scholar] 30

But know this: Having a genetic mutation might put you at increased risk, but its only one check in the risk column