mushrooms a rich source of the antioxidants ergothioneine and glutathione Mushroom Biomass Waste Is Edible mushrooms trending in food:
Edible mushrooms trending in food: Nutrigenomics, bibliometric, from bench to valuable applications: Heliyon L Ergothioneine: A Potential Bioactive Compound from Edible Mushrooms Springer Nature Link Fungal Antioxidants: Production, Characterization, and Therapeutic Applications Springer Nature Link Ergothioneine in Mushrooms: Health Effects and Scientific Evidence Ergothioneine; antioxidant potential, physiological function and role in disease ScienceDirect Ergothioneine for cognitive health, longevity and healthy ageing: where are we now? Proceedings of the Nutrition Society Cambridge Core
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