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The higher prevalence of both anemia and OWOB in adolescent girls, compared with that in boys, could be explainable by the higher consumption of energy-dense foods (sweets, cakes and donuts, burgers, French fries, and hot dogs), lower consumption of fruits and vegetables 48,49,57,58 , lower consumption of iron rich foods such as animal protein 59 , and lack of physical activity 48

M., Blades, M

Biogeography of the Japanese gourmet fungus, Tricholoma matsutake : a review of the distribution and functional ecology of Matsutake

The meal's glycemic index dropped from 86 (high) to 68 (medium), a 21% reduction

The redox poise of the metabolome was characterized using both chemical labeling and untargeted liquid chromatography mass spectrometry

We performed 13 C-fructose tracing after antibiotics treatment and measured liver serine synthesis (Fig