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L-carnitine L-tartrate (50%), bulking agent (cellulose gel), coatingmaterial [stabilisers (polyvinyl alcohol-polyethylene glycol-graft-co-polymer, polyvinylalcohol), anti-caking agents (talc, mono- and diglycerides of fatty acids)],anti-caking agents (magnesium salts of fatty acids, silicon dioxide)

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Mol Cell Biochem

Compared with mammals, fish have lower abilities to use carbohydrates as energy sources, thus fish cannot use glucose to produce energy efficiently 10

Vitamin supplements are intended to supplement the diets of some people and should not be a substitute for a well-balanced, varied diet and a healthy lifestyle

Together, these data reinforce the model that KG and carnitine are upstream of histone acetylation to drive resistance to DNA-damaging agents directly