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If your diet is low in sulfur-rich foods like garlic, onions, and cruciferous vegetables (broccoli, kale, Brussels sprouts), your body may struggle to produce enough of its own "master antioxidant." Optimizing Your Levels Naturally Testing is only half the battle

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View Source COSMETICS GHK-Cu Regulates Copper & Antioxidant Gene Expression in Skin 2015 Pickart L, Vasquez-Soltero JM, Margolina A

doi: 10.1038/s41586-018-0448-9 85 WenSWangLZhangCSongRZouHGuJet al

Behavioural Brain Research 2016